I have one special VQA friend. We share the same tastes in wine, our newest discoveries and often the bottle itself. It was this friend..
My fiancé and I decided to spend a Saturday wandering through St. Lawrence market. As self proclaimed lovers of cheese, wine and meat (well- food,..
Apparently it’s going to rain this weekend. It seems like we can’t catch a break with this winter’s extreme weather. On the bright side, rain..
Tomorrow is Valentine’s Day and nothing says ‘I love you’ and ‘I want to get you tipsy so I can seduce you’ like a bottle of..
According to the groundhog, there are 6 more weeks of winter: At this point, we might as well embrace it. What better way to celebrate..
In the spirit of cold weather this week, I thought I would write about a Chablis. What is the connection, you may ask? Chablis is..
We have all heard, ‘You won’t know, unless you try it,’ in a number of different contexts. While I could comment on its relevance in..
Every New Year we go through the arbitrary task of creating resolutions: Go to the gym, use the stairs instead of the elevator, eat healthier-..
Andre Simon, a French born wine connoisseur, once said “Wine makes every meal an occasion, every table more elegant, every day more civilized.” I tend to..
My future mother-in-law (I’m speculating here) threw a birthday party for me the other week with all of my favorite foods from canapés to..
