Next month, Jacob’s Creek is launching a brand new Double Barrel Shiraz, a wine that has been aged in whisky barrels as opposed to normal American..
Bonnieheath Estate in Norfolk County is so many types of fantastic, as are the owners, Anita and Steve Buehner. Not only does Bonnieheath produce heaps..
The Blue Elephant rose to fame when two members of Mumford and Sons tasted their home brewed pilsner and asked to make it the official beer..
Burning Kiln winery is nestled in the heart of Ontario’s garden, Norfolk Country. A former tobacco growing region, Norfolk County is now also home to..
On a scale of ‘every single day’ to ‘never ever,’ tasting whisky that has been aged in space is most likely on the latter end..
On a recent trip to Kenya, I discovered a refreshing East African cocktail called ‘Dawa.’ Dawa is the Swahili word for ‘medicine’ and definitely cures..
Maybe you’ve never sipped whiskey before or maybe you’re a seasoned vet. In case you’re new to the whiskey scene, let me start by telling..
Bourbon is cool again. So is tequila and mescal. Now a Portuguese winery housed in a 12th century monastery is making Port cool again too...
While at the cottage, the ladies drink a lot of red wine. We try different grapes, different regions and different vintages, always willing to sip something new..
Last week, I was lucky enough to attend Taste of Toronto‘s Taste Safari, a media preview of the fantastic annual food festival that takes place..
